Tacos
Each portion comes with two tacos.
Beef Birria
A corn tortilla dipped in slow-cooked braising broth and finished with a melted cheese crust, filled with tender beef, white onion, cilantro and lime. Served with a pot of that same rich broth for dipping.
£10.95
Pork Pibil
Slow-cooked pork shoulder in a corn tortilla with bright pickled red onion and fresh cilantro.
£9.95
Chicken al Carbon
Marinated chicken thigh grilled until charred, with melted cheese, pico de gallo and cilantro.
£9.95
Cauliflower
Grilled cauliflower in a rich pumpkin mole, in a cheese-crusted flour tortilla with aged cheese, pickled onion and avocado.£8.95
Mushroom
A three-mushroom blend in a corn tortilla with jalapeño aioli, pico de gallo, Grana Padano and coriander. Earthy, punchy and worth ordering twice.
£8.95
Tempura Hake
Tempura-battered hake fillet in a flour tortilla with jalapeño aioli, avocado, pico de gallo and a bright citrus slaw.
£9.95
Prawn
Grilled king prawns in a flour tortilla with chipotle aioli, guacamole, pico de gallo and a bright citrus slaw.
£10.95
Burritos & Bowls
A base of rice, black beans, pico de gallo, mixed cheese, sour cream - in a grilled flour tortilla or in a bowl.
Beef Birria
With slow-cooked beef birria.
£12.95
Pork Pibil
With slow-cooked pork shoulder. Yucatán flavour, London-made.
£11.95
Chicken al Carbon
With marinated charred chicken thigh. Smoke, flavour, done.
£11.95
Mushroom
With a three-mushroom blend. All the flavour, no meat required.
£10.95
Quesadillas
Pressed until golden.
Beef Birria
With slow-cooked beef birria. Rich, melty and deeply satisfying.
£11.95
Pork Pibil
With slow-cooked pork shoulder. The Yucatán, in quesadilla form.
£10.95
Chicken al Carbon
With charred chicken thigh. Smoky, melty, good.
£10.95
Mushroom
With a three-mushroom blend. The one to order if you think you need meat.
£9.95
Tortas
On a telera roll. Mexico City's answer to the sandwich, done properly.
Chicken Milanese
Panko-fried chicken with melted cheese, black beans and chipotle aioli on a traditional telera roll.
£11.95
Beef Birria
Slow-cooked beef birria with melted cheese, black beans and chipotle aioli on a telera roll.
£11.95
Mushroom
A three-mushroom blend with melted cheese, black beans and chipotle aioli on a traditional telera roll.
£9.95
Salads
Actually substantial. Built around good ingredients, not just leaves.
Chicken al Carbon
Marinated and charred chicken thigh over mixed leaves with cabbage slaw, avocado, corn, pickled red onion, quinoa, pico de gallo, toasted pumpkin seeds and Grana Padano.
£12.50
Grilled Prawn
Grilled king prawns over mixed leaves with cabbage slaw, avocado, corn, pickled red onion, quinoa, pico de gallo, toasted pumpkin seeds and Grana Padano. Light and genuinely satisfying.
£13.50
Rainbow
Grilled cauliflower with mixed leaves, cabbage slaw, avocado, corn, pickled red onion, quinoa, pico de gallo, toasted pumpkin seeds and Grana Padano. Salsa verde or balsamic vinaigrette on the side.
£11.50
Sides
Coyo Guacamole
Freshly smashed guacamole served with handmade tortilla chips. The one that holds the table together before anything else arrives.
£7.50
Charred Corn
Mexican street corn, in a cup. A Coyoacán street staple that's been feeding people for decades. Now on your table.
£4.50
Green Rice
Slow-cooked green rice, made the way it should be made. Not just a side. The side.£3.50
Organic Salad
Organic mixed leaves with toasted pumpkin seeds and pickled red onion. Salsa verde dressing on the side.
£3.50
Black Beans
Refried black beans, properly seasoned. The foundation of every great Mexican meal.
£4.50
Kids
All mains include a choice of Pip Organic Juice or water.
Chicken Tacos
Two flour tortillas to build your own, with chicken, corn and cheese. The fun is in the filling.
£7.50
Cheese Quesadilla
Flour tortilla pressed with melted cheese, served with sweetcorn on the side.
£7.50
Burrito Bowl
Rice, black beans, corn and chicken in a mini burrito bowl. All the good stuff, just a smaller version.
£7.50
Bunuelos
Mini bunuelos with a choice of chocolate or dulce de leche sauce.
£2.50
Desserts
Bunuelos
A deep-fried corn tortilla dusted in cinnamon sugar, served with a rich Mexican chocolate sauce or Dulce de Leche. Sweet, crispy and the reason you should always save room.
£5.50
Tres Leches Cake
A traditional tres leches cake, soaked in three milks and served with fresh whipped cream and strawberries. The kind of dessert that makes you glad you stayed a little longer.
£4.95
Drinks
Frozen Margarita
Cazadores Reposado blended with lime and served with a Tajín rim. £9.95
Margarita del Dia
Ask what’s good today.
£11.95
Tommy’s Marg
Cazadores Reposado, lime, lemon and agave, salt rim. £9.95
Mexican Bulldog
A marg with a Dos Equis in it. Yes, really.
£11.95
Paloma
Made with Patrón. £12.95
Our menu is prepared fresh in a busy kitchen and we cannot guarantee that any dish is free from allergens. For full allergen information visit our allergen page.